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News and analysis on sustainability, corporate social responsibility, stakeholder engagement, and Internet and other digital marketing and communications. You'll even get some very practical tips on these topics that you can put to immediate use!
February 24th, 2007
I’ve consulted a few natural and organic foods companies on online coupons in the past. Especially if you have perishable products and sell only through retailers (not through your website), this can be an important tactic for you. You can still obtain direct results, as well as branding, if you use an effective online coupons strategy.
Online coupons have had slow growth against their paper counterparts, but their popularity is growing as marketers learn how to distribute them, as a New York Times article reports.
Internet coupon companies, like Coupons.com and CoolSavings.com, run sites where visitors can click on an offer and print out a coupon to take to a store. But executives at Coupons.com, and elsewhere believe that consumers may be more receptive to online coupons if they come across them while seeking out other, related content, according to the NY Times article. For instance, if a recipe they are viewing contains an offer for an ingredient, or if a news article links to a coupon for a product or service it mentions.
Not everyone subscribes to that logic. Matt Wise, the chief executive of Q Interactive, which operates CoolSavings.com, said that his company tried a similar approach but saw a lukewarm response from consumers.
CoolSavings distributes most of the coupons it offers through its Web site, but a growing number of its clients choose to deliver offers by e-mail, Mr. Wise said. “We see more retailers wanting to create ongoing dialogue,” he said, “not just pass out the coupons anonymously.”
This is the approach I also advocate – email can be very effective in combination with online coupons. And why give coupons away when you can begin that dialogue in return for dispensing them online? The house list you create can be invaluable for extending your ROI.
Retailers and consumer goods manufacturers are growing more interested in online coupons. A recent survey of 100 large retailers by the E-tailing Group, a consultancy, revealed that 20 now offer online coupons, compared with just five a year ago.
February 20th, 2007
Jason Mark and Kevin Danaher’s post on AltnerNet asks this question, close to my heart. They point out that GE and BP are ramping up their renewable energy efforts; prominent architects are using recycled and reused materials, and the market for non-residential green building is at $43 billion a year; more than $2 trillion in assets are invested in socially responsible funds; and sales of organically grown food are growing at 20 percent per year.
They also ask lots of more detailed and important questions related to this theme:
How can we celebrate companies that move toward better practices while acknowledging how much farther they need to go? Will transnational corporations use green practices to more effectively wipe out their mom-and-pop competitors? Will organic standards be weakened by the power of large corporations? Will Americans retain their bad habits of overconsumption but simply switch to earth-friendly products?
There are no hard answers, of course.
I agree with the authors’ premise that we need not view the BIG green business revolution (that has followed the small green business revolution, in progress for decades) through either/or thinking that says we can either have Safeway organic broccoli or we can have local farmers’ markets.
Rather, we should adopt a both/and mentality that makes room for each path. There always has been and always will be more than one way forward.
In fact, as a “mom-and-pop competitor” myself (there are lots of much larger marketing agencies out there seeing the advantage of green initiatives), I remain optimistic that smaller, nimbler organizations will always find and better serve the right niches. And when the time is right, those smaller, green organizations that offer enough continued value will either remain in business or be integrated into larger organizations reaching greater numbers of people. That’s been the case with such companies as Stonyfield Farm (acquired by Danon), White Wave (acquired by Deans Foods), and Green & Black’s Organic (acquired by Cadbury-Schweppes), to name just a few. If the acquiring company looses the purpose of the green brand, new smaller competitors will emerge to serve the niche.
As Mark and Danaher state: “The idea is to construct a green economy broad enough to accommodate a range of interests, niches for both the deeply committed and the newly curious — while of course at all times pushing farther and constantly redefining ‘mainstream’ and ‘normal’ and ‘acceptable.’”
For more on these questions as specifically applied to the organic foods industry, see Jurriaan Kamp’s article in Ode magazine — Organic goes mainstream – and why that’s cause for celebration.
February 14th, 2007
The Financial Times of London reported this week that the biggest advertising agencies, including Ogilvy, Y&R, and Saatchi & Saatchi, are predicting a wave of green marketing campaigns as businesses compete on their environmental claims. Agencies say communicating green values is fast becoming an act of “corporate hygiene” needed to retain competitiveness and standing with customers.
This is consistent with what we’ve seen over the past year or so, with green marketing seemingly hitting a turning point in 2006. My article in Motto Magazine last year (then Worthwhile) explores this a bit and examines the differences between levels of effort and sincerity.
The agencies say environmental branding has risen up boards’ agendas, and point to the spate of recent rival green announcements in the grocery retail sector. I personally was blown away the other day to hear a radio ad from Path Mark, a large regional supermarket chain in the New York and Philadelphia metro areas, touting its efforts to source its products locally. The Path Mark near me, in an affluent NJ suburb, is slow even to embrace organic foods, let alone touting local sourcing.
As the article points out, though, advertisers that make green claims for products and services face unprecedented public scrutiny, particularly from bloggers and other web users. Our firm, SRB Marketing, will not work with anyone whose actions we believe do not match their claims of environmental or social responsibility — “greenwashing” as it is known — mainly because we consider it misleading and harmful to the public good, and also because we know it won’t benefit the client in the end, either.
Lee Daley, chairman and chief executive of Saatchi & Saatchi UK, made a surprisingly strong statement to Financial Times regarding the trend: “Brands will not be able to opt out of this. Companies which do not live by a green protocol will be financially damaged because consumers will punish them. In the longer term, I do not think they will survive.”
In market research regarding green marketing, consumers’ moods varied by subject. They were more likely to be positive on alternative energy and vehicle emissions than global warming. Many were confused or apathetic because of apparently conflicting arguments.
February 9th, 2007
Wow! Search marketing remains very healthy and hot. The Search Engine Marketing Professionals Organization (SEMPO) just released a study that found advertisers in North America spent close to $10 billion on search engine marketing in 2006. That was a 62% spending increase versus 2005, according to SEMPO. SEMPO’s survey of search agencies and advertisers found spending in the medium will almost double by 2011, reaching $18.5 billion.
Microsoft is gaining on Google and Yahoo, with 68 percent of respondents using MSN last year, up dramatically from the 29 percent of respondents doing so in 2005. Google AdWords continues to dominate, and is used by 96 percent of respondents. Yahoo was the second most popular search advertising program, with 86 percent of respondents participating.
MSN surged despite its low usage because the search engine’s ad environment is less cluttered, and it tends to deliver the right ads to users, according to an ADWEEK article. “The ROI on MSN is extremely strong,” said Kevin Lee, co-founder of Did-it.com and chair of the SEMPO research committee. “And there is not anywhere near the competition, as it’s a less mature marketplace.”
Out of the total 2006 spend, $8 billion, or 86 percent of that went to paid search, and $1.1 billion, or 12 percent of overall spending to search engine optimization (SEO). Spending on SEM technologies, including leasing, agency solutions and in-house development, accounts for 1.3 percent of overall spending, or $122 million; and paid inclusion accounted for 1.0 percent of spending, or $94 million.
Since SEMPO began conducting this report in 2004, a large number of search marketers have said that both branding and direct response (DR) were goals, with branding usually topping DR slightly. This year, DR caught up, and even beat out branding as the top objective, albeit slightly. Respondents could pick multiple responses to describe their spending motivation, and direct sales was the top choice, at 58 percent, followed by brand awareness at 57 percent.
The the study also found that search marketing is now poaching budget from offline marketing channels. Hardest hit was print magazine advertising, with 20 percent of respondents reporting a shift; followed by direct mail at 16 percent; TV advertising at 13 percent; and print newspaper advertising at 13 percent.
The industry-wide survey of 587 respondents was conducted by Radar Research and Intellisurvey in November and December 2006. Another report on the search industry, currently being conducted by JupiterResearch and the ClickZ Network, will probably be available soon.